Canteen Cook

Full Time 1 month ago Port Louis

Employment Information

  • Plan, prepare, and cook daily meals for cannery employees

  • Ensure meals are served on time during scheduled breaks.

  • Ensure consistency in taste, portion size, and presentation.

  • Follow strict hygiene protocols in food handling, preparation, and storage.

  • Develop weekly menus in coordination with management.

  • To assist the Canteen Supervisor in the implementation and monitoring of the canteen food safety plan

  • Ensure that cleaning and sanitation protocols are adhered to in kitchen and storage areas
  • Manage own and other canteen personnel work time to ensure customer service is maintained
  • Inventory Management. Monitor stock levels, request supplies, and minimize food wastage.
Wakanda Jobs - Find All Jobs

New Things Will Always
Update Regularly

Wakanda Jobs - Find All Jobs
Your experience on this site will be improved by allowing cookies Cookie Policy